‘Kiss: The Cook’ Ep. 1 – How Down Home Sausage Is Made

Hey, Gary "The Wildman" Watson here! Welcome to my new video series called "Kiss: The Cook!" I'm very excited to share my passion for cooking and eating good food with you. I'm equally as excited to be joining up with Down Home Meats to bring you my series.

Down Home Meats in Stonewall, LA has been making sausage the old-fashioned way for more than 30 years! They use fresh, primal cuts of real pork to hand make every link.

I visited the plant in Stonewall the other day to watch the process, and I was very impressed by the efficiency and cleanliness of the plant. Check out the video below and find out how Down Home Sausage is made.

On a side note, I got to sample a piece of sausage that came right out of the smoker. Best sausage EVER!!!