Let’s Get Cooking! Here’s Louisiana’s Top Fall Recipe
Another thing to look forward to this fall are the stick-to-your-bones recipes.
With fall right around the corner, I find myself craving those wonderful fall flavors. Warm savory and sweet dishes with a touch of nostalgia are my can't-get-enough favorites. These dishes are meant to warm your soul and keep you warm on those chilly days.
And yes, I've already indulged in a pumpkin spice latte AND an apple cider donut at Starbucks.
What dishes do you look forward to the most during this upcoming season? Perhaps you go straight for the slow cooker that fills your home with intoxicating savory aromas throughout the day. Or maybe you love the spicy, sweet fragrances of a dessert baking away in the oven.
Louisiana's top dish is basically dessert that is appropriate for breakfast. No, it's not king cake. It's https://www.tasteofhome.com/recipes/caramel-apple-muffins/. They quoted Therese Puckett in Shreveport as saying, "Anyone who loves caramel apples will love these muffins. They are great served with breakfast or coffee."
I'll take six...