McDonald’s China Introduces a Sausage Double Beef Burger
The Lenten season is almost over. And a lot of us gave up some extremely gluttonous foods. I think I have found the one thing that I would try — if it were available here in the USA.
As you are well aware, in the USA, we are known for monster portions and outrageous fast-food creations. We have stuffed crusts, Doritos shelled tacos, super sized drinks, extra caffeine, etc. However, I think the Chinese have topped out level of gluttony with their new creation at McDonalds, called the Sausage Double Beef Burger.
Think about this, it may have a lot of people perking their taste buds up for this. No Lettuce, tomato, pickles or onions. Just the bun (carbs), meat (protein) and drizzle of mustard. The cost on this culinary monstrosity: $2.82.
Sadly, it can only be found in China.
Now, this isn’t the first time that McDonald’s has used the sausage link on a bun concept. In Gemany, you can seasonally get the Nuremburger. They bring it in and out of circulation — like the McRib here in the states.