Are you the kind of person who enjoys a nice soft sugar cookie? Who isn't, right? Well, I think this is probably the best and softest sugar cookie recipe in history. Let's just not discuss calorie count. It is Christmas, after all.
You can even submit your own holiday recipe below so we can feature it right here on 96.5 KVKI!
Let me come clean on this one, right off the bat, I am not a fan of gingerbread cookies. I will eat them, as it would just be rude if I didn't try at least one. After all, someone took time to make them.
One thing that must be present if I'm to eat more than one: they must be soft cookies.
I am a sucker for pumpkin. And let me tell you, Pumpkin Bread is one of my favorites. It goes with just about anything. Oh ya, the house will smell like a bakery for days afterward.
My Grandfather is in his mid-90s and we have a tradition for him at Christmas. Every year, my sister makes him S'mores. Not just any S'mores...these are Golden Graham S'mores.
What house hasn't had the aroma of Tollhouse Chocolate Chip Cookies wafting through the house. For some reason those cookies make everything smell like the holidays. Granted, I will eat them when it isn't Christmas, but I will chow down on them, when it is
The holidays are a great time to combine various foods, in this case, chocolate and rum.
My mother is an amazing baker of cookies, cakes and brownies, etc. One of the lighter confections that she makes are Jelly Thumbprint Cookies.
Growing up in my family, we used to have some amazing spreads...and most of them were loaded with sugar. It is still a wonder how I didn't have a weight problem earlier in life. Regardless, one of the amazing confections my Grandmother used to make was Divinity.
During his regular visit with Robert & Erin last Friday morning on 96.5 KVKI, chiropractor, nutritionist and Olympic trainer Dr. Jason Maggio talked about ways you can save a few calories this holiday season.
Among his suggestions is a special faux cheesecake recipe made with substitute ingredients which Dr. Maggio guarantees tastes as good as the real thing!
Who Dat! The Saints are playing today and I'm trying to be healthier, especially since I somehow made it to the gym only once last week. So, instead of pigging out on game day, I'm sharing with you this recipe for a healthy twist on seven-layer dip from Eating Well. Enjoy!
Elise, simplyrecipes.com
Tomorrow is St. Patrick's Day and I'm craving some corned beef and cabbage. I would cook the meal myself, but I've never attempted it before. I would love to find a restaurant where I can take the easy way out, but I'm having a hard time finding one in Shreveport-Bossier City that serves corned beef and cabbage.
Taste of Home Cooking School is coming next week (Thursday March 22nd). Jamie Dunn is our celebrity chef and she's getting her recipes ready for you. This could be one of the recipes she shows you how to prepare:
