Butterball is recalling 78,000 pounds of ground turkey products. CBS News reports the nation's bust known brand is recalling the the product because of concern over possible salmonella contamination. Five people in two states have been sickened. Salmonella causes symptoms including fever and stomach cramps. A typical incubation period is between 12 and 72 hours. The illness can last as long as a week. These are the recalled products:

48-oz. plastic wrapped tray containing "BUTTERBALL everyday Fresh Ground Turkey WITH NATURAL FLAVORING, sell or freeze by date, 7/26/18, lot code 8188, UPC codes 22655-71555 or 22655-71557.

  • 48-oz. plastic wrapped tray containing "BUTTERBALL everyday Fresh Ground Turkey WITH NATURAL FLAVORING, sell or freeze by date of 7/26/18, lot code 8188, UPC code 22655-71556.
  • 16-oz. plastic wrapped tray containing "BUTTERBALL everyday Fresh Ground Turkey WITH NATURAL FLAVORING, sell or freeze by date of 7/26/18, lot code 8188 and UPC code 22655-71546.
  • 16-oz. plastic wrapped tray containing "BUTTERBALL everyday Fresh Ground Turkey WITH NATURAL FLAVORING, sell or freeze by date of 7/26/18, lot code 8188 and UPC codes 22655-71547 or 22655-71561.
  • 48-oz. plastic wrapped tray containing "Kroger GROUND TURKEY FRESH, sell or freeze by date of 7/26/18, lot code 8188, and UPC code 111141097993.
  • 48-oz. plastic wrapped tray containing "FOOD LION, sell or freeze by date of 7/26/18, lot code 8188 and UPC code 3582609294
  • Consumers are advised to either discard the products or return them to point of purchase.